Thursday, October 27, 2011

Lindera benzoin

Here's another plant from my class last Saturday: Lindera benzoin or spicebush.  Spicebush is a plant that can easily be missed during the summer and winter, but during spring, when it's in bloom, and fall, when it shows off its amazing fall color, you cannot miss it. 



The fall color is a clear honey yellow on large ovate leaves with entire margins.  The leaves themselves could be confused with other plants, but it's easy enough to confirm that you are looking at Lindera by crushing and smelling the leaves.  They will emit a spicy, lemony scent.  Thus the name spicebush.  The twigs and fruits are equally fragrant.


This specimen must be a male, as otherwise, we'd likely see the red berries that typically appear in late summer/early fall.  Instead, we can only see the flower buds for next spring.  The plant is an important species for survival of the spicebush swallowtail, which lays eggs on the plant.


Spicebush has a long history of medicinal uses by Native Americans and is now available commercially for homeopathic uses.  The leaves, when crushed, can be used as a poultice for burns or cuts.  The plant can also be used for flavoring food and for making a tea.  Lindera is derivative from from the botanist Lindler; benzoin is derivative of the Middle French word 'benjoin' which means 'Java Frankincense' and referring to the spicy aroma of the plant.

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